Raspberry Rhubarb

Thursday May 18th 2017
5:30pm - 8:00pm

Learn the art of pie making during one of our hands-on classes. Classes include all pie-making supplies (including aprons & rolling pins). Classes feature how to make flaky pie crust, proper rolling techniques, panning and fluting. Learn tips and tricks on how to make fillings, crumb tops, and more. Pies are baked on site so you can enjoy a complimentary slice of pie and coffee or tea while you wait. At the end of class you will take home your freshly baked pie, recipe cards, and the inspiration to bake more pie.

Class space is limited and you must be 18 years or older to participate.

Register 1 of 12 SEATS REMAIN

Cancellations received prior to 48 hours will receive a full refund. Cancellations after 48 hours and no shows will be charged the full amount.

Upcoming Classes