Contact

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267-519-2904

Locations

1622 South St.
Philadelphia, PA
19146

Hours

Mon: Closed
Tues – Thurs: 11 – 9
Fri & Sat: 11 – 11 
Sun: 11 – 9

Press

Read about Magpie
in the news

Magpie Introduces Pie Milkshakes

By Magpie | May 31, 2013 | News | Press

South Street sweet spot Magpie introduces its innovative pie milkshakes just in time for summer's first heat wave. The delicious twist on the classic dessert allows those with a sweet tooth to blend their favorite slice of Magpie’s signature pies—fruit, cream, and custard—into a decadent 16-ounce milkshake. Read more.

May
21
2013

Memorial Day Pie Orders!

By Magpie | News | Pies

Everyone loves pie at a picnic. Call today or stop on by to place your order for your Memorial Day pie. We're taking orders until the end of day Thursday.

Blueberry Polenta Pie

By Magpie | May 8, 2013 | News | Press

As featured in Philadelphia Wedding magazine, Spring/Summer 2013.

Spring Fever!

By Magpie | Apr 30, 2013 | News | Pies | Specials

New menu, the new Very Berry Spodee Pie and new hours! We have changed our menu over for the spring - Strawberry Rhubarb Crumb, Berry Lavender Crumb, Lime Basil, Banana Cream, Chocolate Cherry Meringue and the Very Berry Spodee Pie! Also, starting this Friday our we will be open late - till 11PM on Friday and Saturday and now opening at noon on Sunday till 7PM.

Starting May 1st - The Very Berry Spodee Pie! Made with Spodee - wine with a kick, the Very Berry Pie will be offered for the entire month of May. Try a slice or as a Pie Milkshake with an added shot of Spodee. Also, on Saturdays from 8 - 10, enjoy a nightcap - a slice of the Very Berry Pie and a complimentary glass of Spodee!

Pie Milkshakes At Magpie

By Magpie | Apr 24, 2013 | News | Press

BY TAYLOR BUSH  |  APRIL 24, 2013 AT 4:01 PM

Pie lovers who are looking for something new need look no further than South Street’s Magpie.

Just in time for summer’s heat, Magpie’s Holly Ricciardi is liquefying her inventory. That’s right—she’s decided to completely melt (and blend) down her fruit, cream and custard pies into 16 oz. pie milkshakes for customers to try while temperatures soar. All shakes are made using Magpie pies and Bassets vanilla ice cream. As shown above, they’re served in a Mason jar with a straw and a spoon.

Here’s Magpie’s pie milkshake lineup for April:

Apple Pie – $8.50

Chocolate Coffee Cinnamon Pecan – $8.00

Butterscotch Bourbon – $8.00

Coconut Cream – $8.00

Lemon Curd – $8.00

As the months go by, Ricciardi will be adding more sweet pies to her lineup and, of course, turning said pies into more pie milkshakes.

Magpie Liquidating Assets

By Magpie | Apr 23, 2013 | News | Press

By Adam Erace Published: 04/23/2013

Pie queen Holly Ricciardi is coming up on the one-year anniversary for her charming shop, Magpie (1622 South St.). If you haven't been yet, go, and try out the bakery's warm-weather creation: pie milkshakes. Part pie, part milkshake, these crust-flecked blends feature Bassets vanilla ice cream and Ricciardi's fruit and cream/custard pies for $8.50 and $8, respectively. 

Apple Pie - $8.50

Chocolate Coffee Cinnamon Pecan - $8.00

Butterscotch Bourbon - $8.00

Coconut Cream - $8.00

Lemon Curd - $8.00

Weekend must-tries: Manayunk Restaurant Week; pie in a milkshake

By Magpie | Apr 19, 2013 | News | Press

Shake it up. Pie is delicious enough. But can it be improved?

Holly Ricciardi, going into her first spring at her Magpie pie shop, is blending her fruit, cream and custard pies into 16-ounce milkshakes. She dips Bassetts vanilla ice cream, mashes in pie, blends on high and serves it in a Mason jar with a straw and a spoon. Apple is $8.50, while the other varieties offered in April - Chocolate Coffee Cinnamon Pecan, Butterscotch Bourbon, Coconut Cream and Lemon Curd - are $8.

Closed Easter Sunday

By Magpie | Mar 30, 2013 | News

Magpie will be closed on Sunday, March 31st and reopn on Tuesday, April 2nd. Have a great holiday!

Ya Gotta Try This: New Pie Boutique

By Magpie | Jan 27, 2013 | News | Press

Now, cupcakes have been all the rage for some time now. But gaining some traction these days, is a good old, slice of pie. Especially when it's from a bistro that specializes in every kind, imaginable.

One viewer told our Mike Jerrick "ya gotta try this," so he took a trip to Magpie Artisan Pie Boutique, located at 1622 South Street in Philadelphia.

Have a Weekend Threesome at Magpie

By Magpie | Jan 25, 2013 | News | Press

BY FOOBOOZ  |  JANUARY 25, 2013 AT 10:30 AM

Magpie is offering mini-pie threesomes each weekend, celebrating specific pie styles and seasonal ingredients. The South Street pie shop is kicking it off with a meringue trio featuring:

  • Blood Orange Curd with a Vanilla Bean Meringue
  • Passion Fruit Curd with a Hibiscus Meringue
  • Sweet Avocado Cream with Grapefruit Meringue

The mini-pies are available on Saturdays and Sundays at $10 for three or $4 a piece.

Next weekend it will be a vanilla trio.

Follow @iluvmagpie on Twitter to learn the weekend pie trios.